Week 7 EOC Pitch Final Project

      Now Introducing from Phileas Fogg a new type of chip from the flavorful world of Algeria. Sliced red chili peppers dried in the hot sun of Algeria coated in a salty blend of Algerian spices. With it's salty and spicy flavor it will make the best snack food to help wash down a cold pint. Experience the wield adventure of Phileas Fogg one bite at a time.

      In the words of Phileas Fogg: "Let me tell you a story of how I came into finding the taste for these chips. Me and my counterpart found us running on rooftop to rooftop evading a pack of Ottoman guards thinking that we stole these red chilies that we got as a parting gift just moments before. To get away from them, both  Jean Passepartout and myself jumped from the tallest rooftop. Thank goodness for us, we landed in giant sacks of powdered salt, getting it all over the chilies. Thinking that we got rid of the guards, both Jean and I decided to eat the now ,dried from the sun, chilies as a snack."